The $500 Per Day Personal Chef Guide

$25.00

Jessica Lieberman started in catering – young, working long hours, and eventually hitting that familiar wall of burnout. Then someone asked a simple question that changed everything: “Have you ever thought about becoming a personal chef?” That was the beginning of her  six-figure business – earning $500 per day while working weekdays only. In this guide you will find her exact step-by-step strategy.

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Inside, you’ll discover:

Set up for lasting success – structure your service, pricing, and schedule so your business runs smoothly and profitably from day one.
Find clients who stick – proven strategies to attract high-value, repeat clients who become the backbone of your income.
Menus that sell themselves – design offerings that keep clients coming back and generate word-of-mouth referrals.
Work smarter, not longer – streamlined systems for shopping, prepping, and delivering that save hours every week.
Communicate like a pro – manage client relationships confidently while setting clear boundaries that protect your time.
Scale on your terms – grow from one client to a six-figure business that fits your lifestyle, not the other way around.

This isn’t theory or recycled advice. It’s a practical playbook built on over 25 years of real-world results. Whether you want steady, dependable income or a business you can grow into something bigger, this guide gives you the exact steps to start strong and grow smart. If you’re serious about building a client-friendly, lifestyle-friendly business, now’s the time to take the first step.


Every Coalface Guide comes from real conversations with entrepreneurs who’ve actually done it – not from theory or guesswork. Inside, you’ll find proven strategies, practical steps, and hard-won lessons from people who’ve achieved the results you want. No fancy theory – just clear, actionable advice you can start using today.